Gateaux
The gateaux from Huize van Wely are made entirely by hand with the best and purest ingredients. And of course they contain no artificial colouring agents, aromatic substances or flavourings. Our gateaux serve 8 to 10 persons. Remember to store the gateau in your refrigerator as soon as possible after purchase. The flavour and texture of this product are best enjoyed if the gateau is taken from the refrigerator about 15 minutes before serving. This allows it to reach the right temperature. Please cut the gateau with a sharp knife, immersing it in hot water for a few seconds before cutting if desired. It goes without saying that you do not have to serve our gateaux with the recommended, store-bought dessert wines. They taste just as lovely with a cup of coffee or tea.



Champagne cake
Mousse of reduced champagne, white chocolate, meringue sticksRecommended wine: Champagne Nectar Impérial, France

Charlotte Fruits Assortis
Biscuit de Savoie, delicate pear mousse, assortment of fresh fruitsRecommended wine: Elysium - Black Muscat, United States

Président
Dark chocolate ganache, chocolate Moscovite cake, almond liquorRecommended wine: Vinsanto, Italy

Judith
Fresh cream cheese mousse, Moscovite cake, raspberries, meringue flambéeRecommended wine: Dulce Tintoralba, Spain

Angel
Moscovite cake, raspberry currant confiture, crème au beurre, chipolata filling, in any colourRecommended wine: Essensia - Orange Muscat, United States

Weense Kersentaart
Firm Viennese cake, cherry filling, meringue, whipped cream, chocolate curlsRecommended wine: Dulce Tintoralba, Spain

Ivonée
Moscovite cake, cream chocolate, airy hazelnut meringue, coffee liquor and coffee creamRecommended wine: Pellegrino Pantelleria, Italy

Maasai
Extra dark chocolate mousse, orange mousse, extra dark chocolate coulisRecommended wine: Banyuls, France

Tropique
Firm Viennese cake, vanilla crème Anglaise, pineapple, raspberry Moscovite cakeRecommended wine: Gewürztraminer, France

Chocolate Cerneaux
Moscovite chocolate cake, walnut cake, chocolate mousse, chocolate meringueRecommended wine: Vinsanto, Italy

Schüss Framboise
Firm Viennese cake, raspberry coulis, raspberry bavarois, raspberry liquorRecommended wine: Elysium - Black Muscat, United States

Lemonbutterfly
Moscovite cake, lemon composition, marzipan, lemon coulisRecommended wine: Essensia - Orange Muscat, United States

Pierrot
Moscovite almond cake, macaroon liquor, white chocolate mousse, apricot confitureRecommended wine: Sauternes, France

King Arthur
Moscovite almond cake, red fruit bavarois, dark chocolate mousse, raspberry confitureRecommended wine: Dulce Tintoralba, Spain

Nippon Matcha
Moscovite green tea cake, tea crèmeux, matcha confiture, white chocolate bavaroisRecommended wine: Sake, Japan

Pomme Teijlingen
Green apple bavarois, blanched apple slices, cinnamon, almond firm Viennese cakeRecommended wine: Champagne Nectar Imperial, France

Caribbean
Moscovite coconut cake, exotic fruit crèmeux, coconut bavarois, dark chocolate mousseRecommended wine: Liqueur de Coco, France

Champagne cake
Mousse of reduced champagne, white chocolate, meringue sticksRecommended wine: Champagne Nectar Impérial, France

Charlotte Fruits Assortis
Biscuit de Savoie, delicate pear mousse, assortment of fresh fruitsRecommended wine: Elysium - Black Muscat, United States

Président
Dark chocolate ganache, chocolate Moscovite cake, almond liquorRecommended wine: Vinsanto, Italy

Judith
Fresh cream cheese mousse, Moscovite cake, raspberries, meringue flambéeRecommended wine: Dulce Tintoralba, Spain

Angel
Moscovite cake, raspberry currant confiture, crème au beurre, chipolata filling, in any colourRecommended wine: Essensia - Orange Muscat, United States

Weense Kersentaart
Firm Viennese cake, cherry filling, meringue, whipped cream, chocolate curlsRecommended wine: Dulce Tintoralba, Spain

Ivonée
Moscovite cake, cream chocolate, airy hazelnut meringue, coffee liquor and coffee creamRecommended wine: Pellegrino Pantelleria, Italy

Fruits de Passion
Moscovite almond cake, passion fruit bavarois, dark chocolate mousse, rice puffs in gianduja chocolateRecommended wine: Essensia - Orange Muscat , United States

Maasai
Extra dark chocolate mousse, orange mousse, extra dark chocolate coulisRecommended wine: Banyuls, France

Tropique
Firm Viennese cake, vanilla crème Anglaise, pineapple, raspberry Moscovite cakeRecommended wine: Gewürztraminer, France

Chocolate Cerneaux
Moscovite chocolate cake, walnut cake, chocolate mousse, chocolate meringueRecommended wine: Vinsanto, Italy

Profiterole
Choux pastries, crème Suisse filling, meringue, dark chocolate ganacheRecommended wine: Sauternes, France

Schüss Framboise
Firm Viennese cake, raspberry coulis, raspberry bavarois, raspberry liquorRecommended wine: Elysium - Black Muscat, United States

Lemonbutterfly
Moscovite cake, lemon composition, marzipan, lemon coulisRecommended wine: Essensia - Orange Muscat, United States

Pierrot
Moscovite almond cake, macaroon liquor, white chocolate mousse, apricot confitureRecommended wine: Sauternes, France

King Arthur
Moscovite almond cake, red fruit bavarois, dark chocolate mousse, raspberry confitureRecommended wine: Dulce Tintoralba, Spain

Santos
Moscovite coffee cake, coffee liquor, mocha crème au beurre, almond firm Viennese cakeRecommended wine: Moscatel de Setúbal, Portugal

Nippon Matcha
Moscovite green tea cake, tea crèmeux, matcha confiture, white chocolate bavaroisRecommended wine: Sake, Japan

Pomme Teijlingen
Green apple bavarois, blanched apple slices, cinnamon, almond firm Viennese cakeRecommended wine: Champagne Nectar Imperial, France

Jakarta
Red fruit crèmeux, Java caramel mousse, rice puffs in chocolateRecommended wine: Tokaji Aszú, Hungary

Number One
Viennese cake, cherry compote, white and milk chocolate mousse, apricot crèmeux, pistachio cake, cherry crèmeuxRecommended wine: Elysium - Black Muscat, US







